We have these wonderful, natural products right here in Scotland.”. Its packaging is fully recyclable and the company donates a percentage of its profits to its sister charity, Re-Pollinate. Scottish heather has a 6 week flowering season so the bees only have a short window to make heather honey, making it all the more special. Our journalism costs money and we rely on advertising, print and digital revenues to help to support them. Could Peter win the Great British Bake Off final 2020? This website and its associated newspaper are members of Independent Press Standards Organisation (IPSO). Good for the environmentWe’ve worked hard to ensure our honey is as sustainable and environmentally friendly as possible; we have no GMOs or pesticides in any of our products and all our packaging is fully recyclable. Dr Adrian Charlton, of Fera Science, said: “We didn’t know that honey of any type could be a significant source of dietary manganese before this piece of work was completed.”. Suzie Millar, co-founder of the Scottish Bee Company, said: “It’s been remarkable to see the results of the scientific analysis show that our Scottish heather honey has superfood quality, more so than many other honeys around the world. Their Heather Honey has been called one of the 1000 foods to eat before you die, and we're proud to bring to their delicious Scottish honey to American aficionados. Struan Apiaries, the luxury brand of honey, is known to connoisseurs worldwide. The Scottish Bee Company was founded by Iain and Suzie Millar in 2017 out of a love for the environment and the honey bee. While I have your attention, I also have an important request to make of you. Perfect stirred into porridge, added to a smoothie, spooned over yogurt or simply spread onto a toast to add a little luxury to your breakfast. foodhealth benefitsheather honeyhoneyIn the newsScotlandScottish honey, Do you have a food or drink story to tell? We don't use the term raw honey for this product as the term 'raw honey' is not permitted by Trading Standards. The pair were concerned over major declines in bee populations across the planet, so decided they would do something to help while also producing more locally sourced, eco-friendly honey. It also helps maintain healthy bones. Suzie Millar, co-founder of The Scottish Bee Company, said: “It’s been remarkable to see the results of the scientific analysis show that our Scottish heather honey has superfood quality, more so than many other honeys around the world. Iain and Suzie were saddened by the continually documented decline in the bee population, so they decided that they would do something to help. It also plays a role in making and activating enzymes in the body which are involved in protecting tissues from damage and in the metabolism of nutrients, as well as helping maintain healthy bones. Only the blossom-covered hills of Scotland could produce a honey so fragrant and luxurious. Our Blossom honey is a blend from the whole of Scotland, containing a mix of Clover, Rapeseed, Raspberry and Gorse. email@example.com Nook Farm Honey, a local producer and online supplier of 100% pure raw unprocessed honey of the highest quality. Researchers from Fera Science, part-owned by the UK government, analysed samples of heather honey produced by the Edinburgh-based Scottish Bee Company to investigate its nutritional content. Like all honeys, heather honey has anti-bacterial properties which makes it a good natural remedy for wounds and cuts. Please register or log in to comment on this article. This Scottish heather honey is also amongst the world’s top manganese containing food products. The charity aims to protect and improve the environment by building wildflower spaces across the UK for pollinators to thrive. We produce set honeys, that are 100% natural, free from pesticides and GMO's. Good for bodyOur award winning, immune boosting pure Scottish Heather Honey is known for its unique health benefits; packed full of antibacterial and antimicrobial properties, antibiofilm activity, high levels of antioxidants and ten times more manganese than any other honey in the world. Scottish heather has a 6 week flowering season so the bees only have a short window to make heather honey, making it all the more special. The Scottish Bee Company was founded by Iain and Suzie Millar in 2017 out of a love for the environment and the honey bee. Known for cake making, experimental jam recipes, Champagne and gin drinking (and the inability to cook Gnocchi), Rosalind writes for The Scotsman on all things food and drink related. This comes at a time of renewed focus on health and the need for locally sourced, natural healthy products are in demand. The Scottish Bee Company is known for promoting locally grown produce and for its environmentally friendly and socially responsible products. “We have these wonderful, natural products right here in Scotland.”.
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